YaraVita OPTIMARIS is a fertilizer based on Ascophyllum Nodosum algae
YaraVita OPTIMARIS is a special foliar fertiliser. This product helps plants feel better when they are under stress, such as when it is too hot, too cold, or there is too little water. It also helps plants grow better and make bigger, better quality fruit.
YaraVita OPTIMARIS is made with a special technology called BIOTRYG. This technology makes it possible to obtain many beneficial elements from algae, in particular from an algae called Ascophyllum nodosum. These elements help plants fight stress and grow stronger.
This product was created to help plants better withstand harsh conditions such as drought, cold, and excessive heat. It also helps plants maintain a good balance between growth and production, better absorb nutrients, and produce bigger fruits.
As a liquid, the OPTIMARIS YaraVita is easy to measure, pour and mix with other products. This makes the use of the product very simple and fast.
YaraVita OPTIMARIS can be easily mixed with other products, even herbicides. This helps save time and money, and plants quickly recover from the stress caused by weeding. In addition, there is a website and smartphone app called Tankmix that helps to check whether YaraVita OPTIMARIS can be mixed with other products.
YaraVita OPTIMARIS consists of:
- Organic carbon (C)......... 8%
- Mannitol........................ 12.8 gr/l
DOSES AND TIMES OF USE
- Citrus fruits: apply at 1.5-3 l/ha in the vegetative growth, petal fall and post-fruit set phases. Maximum concentration 500ml per 100 liters of water.
- Brassicas: 1.5-2.5 l/ha, up to 3-4 treatments at 10-15 days interval. Start application 10 days after emergence or from the 3-4 leaf stage. Minimum water volume: 200 l/ha.
- Cereals: usable in the tillering, doffing and flag leaf phases at 0.5-2 l/ha. Minimum water volume: 200 l/ha.
- Stone fruits, pome fruits and Actinidia: from 2 to 3 l/ha, up to 4/5 treatments covering the stages of vegetative growth, petal fall and first fruit development. Maximum concentration 500ml per 100 liters of water.
- Strawberry: 1.5-3 l/ha, up to 5 treatments in particular during the early stages of vegetative development, petal fall and in the early stages of fruit enlargement. Maximum concentration for foliar applications 500ml per 100 litres of water.
- Lettuce: 1.5-2.5 l/ha for 3-4 treatments at 10-15 days interval. Start applications 10 days after emergence or at the 3-4 leaf stage. Maximum concentration for foliar applications 500ml per 100 litres of water.
- Hazel: up to 3 treatments at 2-3 l/ha in the early stages of vegetative awakening, post-flowering and post-fruit set. Maximum concentration for foliar applications 500 ml per 100 litres of water
- Olive tree: 2-3 l/ha for 2-3 treatments in the early stages of vegetative awakening, petal fall and first swelling of the drupes. Maximum concentration for foliar applications 500ml per 100 litres of water.
- Vegetables: 2-3 l/ha for 2-3 treatments at intervals of 10-15 days. Start applications when tubers start to develop. Minimum water volume: 200 l/ha.
- Tomato: 2-2.5 l/ha, up to 5 treatments in particular in the early stages of vegetative development, petal fall and first enlargement of the berries. Maximum concentration for foliar applications 500ml per 100 litres of water.
- Vine: 3 treatments at 2-3 l/ha in the budding, petal fall and peppercorn phases. Minimum water volume: 200 l/ha
- Nursery/ornamental: 1.5-2.5 l/ha as soon as there is sufficient leaf area. Repeat at intervals of 10-14 days if necessary, maximum 3 applications. Avoid applications in flowering. Maximum concentration for foliar applications 500ml per 100 litres of water.
Allowed in organic farming
